ZIWI Peak's Wild South Pacific Fish recipe is a complete and balanced cat food made from ethically-sourced, wild‑caught whole fish including Jack mackerel, Southern blue whiting, sardine, and hoki, gently micro‑steamed and air‑dried using their signature Z‑MicroSteam™ technology. This two-stage process locks in raw-quality nutrition and intense flavor while providing a tender, crispy kibble alternative that most cats adore.

With approximately 90% premium animal‑based ingredients, including whole seafood, chicken, organs, fish oil and egg white, this recipe delivers exceptional levels of omega‑3 fatty acids, taurine, and joint-supportive nutrients like glucosamine and chondroitin. It’s free from artificial additives and grains, offering a biologically appropriate diet that supports skin and coat health, digestive function, immune resilience, and vitality across all life stages.

• Whole Jack Mackerel (naturally rich in glucosamine & chondroitin)

• Hoki

• Whole Southern Blue Whiting

• Whole Sardine

• Whole Mackerel

• Chicken (muscle & organ meat)

• Chicken Fat

• Dried Yellow Peas

• Dried Green Lentils

• Dried Egg White

• Dried Quinoa

• Dried Apple Pomace

• Lecithin

• Natural Flavour

• Choline Chloride

• Minerals: diasodium phosphate, magnesium sulfate, zinc, iron, copper, manganese, selenium complexes

• Preservatives: citric acid, mixed tocopherols

• Dried Kelp

• Taurine

• Vitamins: Vitamin E, niacin, thiamine, pyridoxine HCl, calcium pantothenate, folic acid, Vitamin D₃ supplement

• Rosemary Extract